Wine

Sparkling

Cremant de Bourgogne, Maison J. J. Vincent, Bergundy (France)  

40

Prosecco, Lamberti (Italy)

8

30

Rose Premier Cru – Brut, Veuve Fourny & Fils  (Champagne, France)

75

White

Sauvignon Blanc, Pointe d’ argumes, Loire Valley (France), ‘12

8

32

Chardonnay, Chamisal Vineyards (California) `12

9

34

Riesling, Schloss Mühlenhof (Germany)

8

33 (liter)

Pinot Grigio, Ca’ Dovini (Italy) `13

8

33

Sancerre, Les Vignes Silex, Loire Valley (France) `10 

43

Chardonnay, Liberty School, California (US) `11

35

Pinot Grigio, Tiefenbrunner (Italy) `13

30

Rosé

Gueissard Petit Rose, 100% Côtes de Provence (France) `13  

8

31

Protos, Ribera Del Duero Rose (Spain) `12  

8

31

Francois Crochet, Sancerre-Rose (France) `12

45

Red

Rioja, El Coto (Spain)  `10        

9

35

Merlot, Ca’ Dovini (Italy) `13

8

32

Beaujolais Nouveau, Domaine Dupeuble (France) `12 ~ cold or room temp

9

35

Sangiovese, Folesco Vineyards  (Umbria, Italy)  `12

10

35

Malbec, Catena (Argentina), ‘11

45

Zweigelt/Sankt Laurent/Blaufrankisch, Pittnaur (Austria), ’12

36

Pinot Noir, Castle Rock (California), ‘10

38

Cabernet Sauv/Shiraz/Merlot, Church Block (Australia) `10

38

Syrah/Petit Verdot, Marquez de Grinon Caliza (Spain), ‘09

36

Pinot Noir, Premier Cuvée, Archery Summit, Oregon (US), ‘11

84

Sweet/Dessert

Port - Ruby, Churchills “Finest Reserve”, NV (Portugal)        

10

36